Yeast is a single-celled organism that’s everywhere around us. Understanding how yeast works can help you make better bread ...

Esther Oberholzer faced a setback while trying to bake sourdough bread, but instead of dwelling on the failure, she decided to turn the situation around. With a positive mindset, she saw an ...

“According to some studies, sourdough bread acts as a prebiotic, which means that the fibre in the bread helps feed the “good ...

Sourdough pretzels are a delicious, homemade snack that combines the tang of sourdough with the chewy texture of a soft ...

In-store bakery and foodservice supplier launches a branded range of hand-topped, puddle, and filled ring doughnuts as well ...

Jo Ritchie Photo This month, Leeds Dock kitchen, bar and events space Fearns, is celebrating Sourdough September, and to mark ...

It hardly seems possible how much time has passed since the dark days of lockdown. Five years ago this month we were coming ...

Tapping into sourdough trends, Country Choice has added a range of seven new sourdough products to its portfolio. The range, ...

To most of us, the internet is a mystery. The internet has become a cornerstone of our lives and the way we communicate. But ...

It was quite dead and cold in Maine at the time,” Lawrence said, “It was the middle of winter, so Tulsa looked pretty good ...

On July 26, Slate Sourdough opened its doors at 11 Reconciliation Way, adding a fresh touch of artisan sourdough to downtown ...

While sourdough is known for its application in breads, its flavour potential could be used in a much wider range of ...