Seafood restaurant group Rockfish is taking on the Mark Hix’s The Oyster and Fish House restaurant in Lyme Regis following ...

The chef behind Bristol’s Little French and 1 York Place on Portugal’s Viuva Gomes, working closely with his suppliers and ...

Alexei Zimin, executive chef of Russian restaurant ZIMA in Soho, has died. The Russian chef was found dead in a hotel in ...

The husband-and-wife team behind Glasgow restaurants and wine bars Ralph & Finns, Vroni’s Wine Bar, and Malo are opening ...

The managing director of Celentano’s in Glasgow on swapping a career in retail for running restaurants, memories of her ...

A London-based chef who previously cooked at Hawksmoor and SMOKESTAK is launching his first solo concept, which majors in ...

Hera will be located in new the Stratford Cross development opposite the new V&A Museum which will open in Spring 2026. It ...

Scottish chef Roy Brett is to close his flagship Edinburgh restaurant Ondine Oyster & Grill at the end of the year ahead of ...

Just Eat Takeaway.com is to sell its US food delivery platform Grubhub to Wonder Group for $650m (£510m), little more than ...

South West-centric fried chicken shop chain Miss Millie's has revealed a new ‘forward-thinking’ brand identity and a ...

As Lyle’s celebrates its 10th birthday, its chef-patron reflects on the highs and lows of running one of London’s most ...

The Big Table Group is considering plans to cut opening hours in response to the Chancellor’s decision to raise National ...